Garlic Chives
Allium tuberosum
Great perennial herb with edible white flowers and delicious leaves used fresh in salads. Traditionally used as a filling in wontons.
Water: Moderate
Hardiness: Frost tender, cut back in Winter
Habit: 6 to 12" tall perennial herb, slowly expands
Light: Full Sun to Partial Shade
Soil: Average
Origin: Asia
Additional Characteristics: Edible Flower
Related products
Garlic Chives